about 7 months ago - No comments
Hi Guys,
I’m back from my little break. It’s wonderful how a change of scenery gets you fired up and ready to dive back in. Like I am with my free ebay selling site. If you seem to be stuck, not making what you reckon you should be then take 5, whether it’s 5 minutes or [...]
about 7 months ago - No comments
When it comes to convenience and enjoyment when cooking there are very few appliances in my kitchen that can compete with my George Foreman grill. While there are many different sizes and styles to the George Foreman line of grilling machines I have the George Foreman Next Grilleration Grill, which allows us to do almost [...]
about 1 year ago - 13 comments
From Publishers Weekly
The daughter of a pair culinary whizzes who cooked up mouthwatering meals like mayonnaise fried chicken and Belgian waffles with ice cream, Lynn struggled with her weight for years until a bodybuilder turned her on to a new way of dieting: “eat more, eat clean.” [...]
about 1 year ago - 7 comments
From Publishers Weekly
NPR listeners are probably familiar with Nelson and Silva’s radio program, “Hidden Kitchens,” in which they interview amateur cooks who use improvisational methods to prepare food in unconventional places. This book expands on that concept, with Nelson and Silva offering expanded commentary and a handful [...]
about 1 year ago - 13 comments
He is creator of some of the world’s greatest restaurants such as Spago and Postrio. He is known for the fast-growing Wolfgang Puck Express, a line of cooking accessories, television appearances on the Food Network, and a line of soups and pizzas. He is author of five previous cookbooks. [...]
about 1 year ago - 1 comment
Preparing high-quality, home-cooked meals in record time has never been easier—or more delicious!You can enjoy that special homemade taste without spending hours in the kitchen. The new generation of convenience foods—like precut produce and premarinated meats—make it possible to enjoy outstanding home-cooked meals, fast! You simply need to know [...]
about 1 year ago - 13 comments
Now, it’s even easier for readers to reduce, or even eliminate, dependency on insulin and oral drugs. Dr. Whitaker has created more than 200 delicious, kitchen-tested recipes, from appetizers to entrees, side dishes, desserts, and more. With full nutritional breakdowns provided, it’s never been simpler for readers to manage their diabetes.
About the Author
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about 1 year ago - 1 comment
Entertaining a crowd? These potluck dishes take group entertaining to a new level of taste and sophistication. From the simple pleasures of Southwest Vegetable Chili to the sublime flavors of Tenderloin Roast with Rosemary-Chocolate-Wine Sauce, these from-scratch recipes are truly company-worthy if you’re entertaining at home and travel easily [...]
about 1 year ago - No comments
Knack Grilling Basics combines instruction and recipes in sumptuous spreads that help readers easily build their skills.
From the Back CoverMAKE IT EASY! Grilling may be the world’s oldest culinary pastime, but that doesn’t mean it’s easy. While anyone can char a hot dog, for results guaranteed to please a hungry [...]
about 1 year ago
As far as cook books go Margie Lapanja has out done herself. I have enjoyed reading all of Margie’s books about food as much as cooking some of the recipes. Food Men Love is no exception. Most people will have no problem with these simple and tasty recipes. I didn’t…
Enjoyed it trememdously…
about 1 year ago
4.0 out of 5 stars
Not bad, but not the best.
This had some really tasty recipes that my boyfriend did enjoy. However, the way I see it, men love food no matter what it is and they’ll eat almost anything.
about 1 year ago
My first night with this book I stayed up till 1 am reading it cover to cover laughing and inspired to cook. Since then I have used the potions within to successfully collect love and adoration. My favorite is the Lemon Heaven Meringue Pie, which I have made 5 times in two months . . .rave reviews each time. I was also blessed to be the receipient of Peter’s Phyllo-Wrapped Gulf Prawns a La Lodge Club trully a night to remember. Yes!
about 1 year ago
As a man who loves food, I find Margie Lapanja’s “Food Men Love” to be a feast for the soul as well as the palate. Not only are the recipes utterly fantastic and completely attainable to non-gastronomiques such as myself, but the anecdotes, quotes and overall presentation of the volume are absolutely refreshing to me. Being a fan and owner of Margie’s first book, “Goddess in the Kitchen”, I find the flavor and style of “Food Men Love” to be a marvelous compliment to the original. If you are kitchen-wise or not, you’re bound to find something to appeal to your literal or figurative appetite in this delightful piece of literary art.
about 1 year ago
5.0 out of 5 stars
Food Everyone Loves
Margie Lapanja (Goddess in the Kitchen and Goddess’ Guide to Love) doesn’t miss a beat with this one,a must-have for the kitchen!
about 1 year ago
5.0 out of 5 stars
Delicious & delightful
The recipes and stories are enchanting. I’ve tried out several of the recipes on different men all with positive results.
about 1 year ago
5.0 out of 5 stars
The Apple Piagra really works!
I loved Margie Lapanjas first book “Goddess in the Kitchen”, so when the colorful cover of this one caught my eye, I had to buy it.